PUMPKIN PIE OATMEAL (CLEAN EATING)

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Make and share this Pumpkin Pie Oatmeal (Clean Eating) recipe from Food.com.

Provided by KateL

Categories     Breakfast

Time 17m

Yield 1 serving(s)

Number Of Ingredients 10

1/4 cup low-fat milk
6 tablespoons water
1/4 cup old fashioned oats
1 pinch cinnamon
1 pinch nutmeg
1/8 cup canned pumpkin, unsalted
1/8 cup sliced almonds
stevia, to taste (or any other Clean-Eating approved sweetener) (optional)
1/8 cup water
1/2 scoop vanilla protein powder (15 g)

Steps:

  • In a small pot, bring milk and 6 tablespoons water to a boil over medium heat.
  • Add oats, cinnamon, and nutmeg, Reduce heat to medium-low and simmer until liquid is absorbed, about 7-10 minutes, stirring occasionally.
  • Once the liquid is absorbed, stir in pumpkin, almonds and (optional) sweetener; set aside.
  • Combine 1/8 cup water and protein powder in a separate bowl. Mix with a fork until protein is dissolved. For a smoother consistency, mix powder and water in a blender or food processor and blend until protein powder is dissolved. If sweetener is desired, choose your favorite natural sweetener, such as stevia.
  • Pour protein powder mixture over oatmeat and serve.

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