PROSCIUTTO PURSES

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Prosciutto Purses image

This is a great appetizer for a cocktail party. These are yummy! Make sure you serve no more that an hour or so after making them.

Provided by InMemoryofBrats

Categories     Melons

Time 45m

Yield 35 Purses

Number Of Ingredients 3

1 medium honeydew
1 medium cantaloupe
1 1/2 lbs thinly sliced prosciutto

Steps:

  • Cut one melon in half and scrape out seeds.
  • Use a melon baller to scoop out melon balls.
  • Place balls in large bowl.
  • Repeat theses steps with second melon.
  • Place one melon ball in the center of one slice of Prosciutto (if you need 2 slices to completely cover ball, that's ok too) and bring all sides up to top of ball.
  • Turn over and secure with a tooth pick.
  • Repeat with remaining melon and Prosciutto.

Nutrition Facts : Calories 18.5, Fat 0.1, Sodium 9.1, Carbohydrate 4.6, Fiber 0.4, Sugar 4.2, Protein 0.3

*** Explore more Prosciutto Purses Recipes »

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