PROSCIUTTO-PESTO BAGUETTE

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Prosciutto-Pesto Baguette image

Provided by Sandra Lee

Categories     main-dish

Time 10m

Yield 4 servings

Number Of Ingredients 6

1/2 baguette, sliced lengthwise
1/3 cup mayonnaise
1 tablespoon store bought pesto
10 fresh basil leaves
3 ounces thinly sliced prosciutto
2 ounces fresh mozzarella, bocconcini size, sliced

Steps:

  • Slice baguette lengthwise, but not all the way through. Set aside. In a bowl, combine mayonnaise and pesto. Set aside.
  • Build sandwich by first spreading both sides of baguette with pesto mayonnaise. Add basil leaves, prosciutto, and mozzarella slices. Slice sandwich in quarters for serving.

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