PRIMAVERA PASTA SKILLET

Primavera Pasta Skillet image

Spaghetti sauce, Parmesan and mozzarella come together with your choice of fresh vegetables to make this quick and easy Primavera Pasta Skillet.

Provided by My Food and Family

Categories Recipes

Time 45m

Yield Makes 4 servings, about 1-3/4 cups each.

Number Of Ingredients 5

Ingredients

2 cups chopped fresh vegetables
1 jar (24 oz.) CLASSICO Tomato and Basil Pasta Sauce
3 cups bow tie pasta, uncooked
1 cup KRAFT Shredded Mozzarella Cheese
1/4 cup KRAFT Grated Parmesan Cheese

Steps:

Mix vegetables, sauce and 2 cups water in 12-inch skillet. Bring to boil.
Stir in pasta. Reduce heat to medium-low; cover.
Simmer 15 minutes or until pasta is tender. Sprinkle with cheeses; cover. Cook 2 minutes or until cheeses are melted.

Nutrition Facts : Calories 510, Fat 12 g, SaturatedFat 5 g, TransFat 0 g, Cholesterol 20 mg, Sodium 1060 mg, Carbohydrate 0 g, Fiber 6 g, Sugar 0 g, Protein 23 g