PRETZEL DOGS

Pretzel Dogs image

Provided by Ree Drummond : Food Network

Time 30m

Yield 6 servings

Number Of Ingredients 8

Ingredients

Nonstick cooking spray, for the baking sheet
6 frozen dinner roll dough balls, thawed according to package instructions
6 hot dogs
1/4 cup baking soda
1 large egg, beaten
1 teaspoon pretzel salt
1 cup spicy mustard
Pickles, for serving

Steps:

Bring a pot of water to a boil. Preheat the oven to 425 degrees F. Spray a baking sheet with cooking spray and set aside.
Roll each dinner roll into a long rope approximately 1 1/2 to 2 times the length of a hot dog. Coil each rope around a hot dog, pinching the ends to seal them so they cannot come loose.
Add the baking soda to the boiling water, then, working in batches, drop the pretzel dogs into the water for 30 seconds and remove to a rack.
When all the dogs have been boiled, place them on the greased baking sheet. Brush with the beaten egg and sprinkle with pretzel salt.
Bake until the bread ropes are cooked and have turned golden brown, about 12 minutes. Serve with spicy mustard and pickles.

There are no comments yet!

Name

Message

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

Check it out »

#60-minutes-or-less #time-to-make #course #preparation #occasion #low-protein #appetizers #snacks #holiday-event #kid-friendly #dietary #low-cholesterol #low-calorie #independence-day #low-in-something #superbowl #from-scratch