PREPARED MUSTARD
When the jar's empty and you need prepared mustard for a recipe, here's an emergency blend. Savor this in recipes such as honey mustard chicken wings or mustard pretzel dip. I found this recipe in Taste Of Home magazine. I have not tried this recipe, but I'm posting it in safe keeping.
Provided by internetnut
Categories Low Cholesterol
Time 5m
Yield 1 tablespoon, 1 serving(s)
Number Of Ingredients 3
Steps:
- Mix ground mustard, cider vinegar, and sugar to equal 1 tablespoon of prepared mustard. Let stand for 15 minutes so that the flavors can develop.
- If adding mustard to wet or liquid mixture, 1 teaspoon ground mustard is equal to 1 tablespoon prepared mustard.
Nutrition Facts : Calories 69.8, Fat 3.2, SaturatedFat 0.2, Sodium 0.8, Carbohydrate 8.2, Fiber 1.6, Sugar 5, Protein 2.8
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