How to make Praline Sauce Recipe + Printable
Provided by @MakeItYours
Number Of Ingredients 7
Steps:
- Add all ingredients but butter and vanilla to a medium-sized, heavy-bottomed saucepan over medium-low heat. Bring to a rolling boil, stirring constantly for about three minutes or until the back of a wooden spoon is well-coated.
- Remove from the heat and stir in butter and vanilla.
- Allow to cool slightly and pour into warmed airtight containers.
- Seal and affix label.
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