Make and share this Powdered Sugar Replacement / Substitute recipe from Food.com.
Provided by Summer Breeze
Categories Dessert
Time 10m
Yield 4 Cups
Number Of Ingredients 3
Steps:
- Combine all ingredients in a food processor or blender.
- Whip until well blended and powdered.
- Store in jar with a tight lid.
- To make frosting, use the mixture as you would use confectioners sugar. Adding softened butter, vanilla and 2 to 3 T. milk and beating until smooth. Add cocoa powder to make choc. frosting.
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