POTATOES, FETA CHEESE AND PEPPERS DELIGHT
Make and share this Potatoes, Feta Cheese and Peppers Delight recipe from Food.com.
Provided by Ivana Sandic
Categories One Dish Meal
Time 1h15m
Yield 4-6 serving(s)
Number Of Ingredients 8
Steps:
- Boil the potatoes in a large pot, leaving the skin on. Stick them with a fork to check if they are cooked, they have to be tender. They will probably need around 30 minutes.
- When cooked, cool the potatoes and peel the skin. Cut them in chunks. Roughly chop peppers and onions and mix with cooled potatoes.
- Get a baking tray, put some cooking paper on it and spread the vegetable mixture.
- Sprinkle with some salt and pepper, add rosemary and oil.
- Mix well.
- Bake for 30 min., or until golden at 400°F.
- Sprinkle crumbled feta cheese. Serve warm.
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