POTATO SALMON PATTIES

Potato Salmon Patties image

Make and share this Potato Salmon Patties recipe from Food.com.

Provided by Lorrie in Montreal

Categories Potato

Time 25m

Yield 5 serving(s)

Number Of Ingredients 10

Previous Next

Ingredients

1 (14 3/4 ounce) can salmon, drained and flaked
2 eggs, beaten
1/4 cup garlic and herb seasoned dry bread crumb
1/4 cup dry potato flakes
1 medium onion, minced
1 garlic clove, minced
1/4 teaspoon dried dill weed
1/4 teaspoon celery salt
salt and pepper
2 tablespoons olive oil

Steps:

In a medium bowl, mix salmon, eggs, garlic and herb seasoned dry bread crumbs, dry potato flakes, onion, garlic, dill weed, celery salt, salt, and pepper.
Form the mixture into 2 inch balls, and flatten into patties about 1/2 inch thick.
Heat olive oil in a medium skillet over medium heat.
In batches, cook patties about 5 minutes on each side, until lightly browned.

Nutrition Facts : Calories 225.7, Fat 11.3, SaturatedFat 2.1, Cholesterol 112.9, Sodium 200.9, Carbohydrate 8.9, Fiber 0.9, Sugar 1.5, Protein 21

Comment
Leave a comment

There are no comments yet!

Name

Message

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

Check it out »

#30-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #main-dish #seafood #easy #beginner-cook #dinner-party #holiday-event #salmon #fish #stove-top #dietary #comfort-food #inexpensive #saltwater-fish #superbowl #taste-mood #equipment