Lightly browned smoked sausage, tender new potatoes, and fresh garden vegetables are tossed in Dijon mustard vinaigrette for a quick summer meal.
Provided by Hillshire Farm(R) Brand
Categories Trusted Brands: Recipes and Tips Hillshire Farm®
Yield 20
Number Of Ingredients 10
Steps:
- Cook potatoes in boiling water for 10 to 12 minutes or until tender; drain.
- Heat a large skillet over medium heat for 3 minutes. Add sausage and cook, stirring frequently for 3 to 4 minutes or until sausage is lightly browned.
- Combine dressing ingredients in large bowl; whisk and set aside. Serve immediately or refrigerate.
Nutrition Facts : Calories 141.9 calories, Carbohydrate 9.5 g, Cholesterol 14.2 mg, Fat 9.3 g, Fiber 1.5 g, Protein 4.4 g, SaturatedFat 2.9 g, Sodium 351.1 mg, Sugar 0.4 g
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