POTATO DUMPLINGS
Make and share this Potato Dumplings recipe from Food.com.
Provided by Dienia B.
Categories Quick Breads
Time 25m
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- Boil and mash potatoes.
- Mix mashed potatoes with flour, baking powder, eggs, and salt.
- Drop into boiling broth by teaspoonfuls.
- Cover and simmer for 15 minutes.
Nutrition Facts : Calories 151.7, Fat 3.7, SaturatedFat 1.2, Cholesterol 124.4, Sodium 914.9, Carbohydrate 21.5, Fiber 1.1, Sugar 1, Protein 7.4
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