PORTUGUESE FAVAS

Portuguese Favas image

Make and share this Portuguese Favas recipe from Food.com.

Provided by Sydney Mike

Categories Onions

Time 45m

Yield 8 serving(s)

Number Of Ingredients 11

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Ingredients

5 tablespoons olive oil
3 large onions, chopped
2 garlic cloves, minced
1 tablespoon red pepper flakes
1/4 cup tomato sauce, reduced-sodium
2 cups hot water
3 tablespoons fresh parsley, chopped
1 dash salt
1/2 teaspoon black pepper
2 teaspoons paprika
2 (19 ounce) cans fava beans

Steps:

Heat the olive oil in a large saucepan over medium heat, then add onion & garlic & saute until golden brown.
Add red pepper flakes, tomato sauce, hot water, parsley, salt, pepper & paprika & bring to a boil. Reduce heat & simmer for 30 minutes.
Gently stir in fava beans, then remove from heat & let stand several minutes to allow flavors to meld before serving.

*** Explore more Portuguese Favas Recipes »

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