POROTOS MIXTOS: BEAN STEW
Steps:
- In stockpot, combine beans, pumpkin, chicken stock. Bring to boil. Cook til beans tender, about 1 hour. In saute pan, render bacon. Add onion, pepper and carrot. Cook til translucent. Add to beans. Cook about 15 min. In blender, puree corn and basil. Add to beans. Cook 15 min, stirring continuosly. Season. Serve with paprika oil. Paprika Oil: Heat oil and cook garlic. Strain. Add paprika. Cool.
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