PORK TENDERLOIN JAVANESE
Steps:
- Trim excess fat from meat. Cut meat into 1 inch cubes. Combine nuts, onion, garlic, lemon juice, soy sauce, sugar, seasonings and oil. Add pork cubes; marinate for 10 minutes. Place pork on metal skewers; reserve marinade. Grill over coals, or broil for about 10 minutes on each side, brushing once on each side with the reserved marinade. Serve pork on skewers along with hot rice.
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