PORK STEW WITH CUMIN(PORTUGAL)

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Make and share this Pork Stew With Cumin(Portugal) recipe from Food.com.

Provided by wicked cook 46

Categories     Stew

Time 1h

Yield 4 serving(s)

Number Of Ingredients 11

2 lbs boneless pork (cubed )
2 teaspoons cumin
3 garlic cloves (finely chopped )
1 bay leaf
salt and pepper (to taste )
1/3 cup dry white wine
2 teaspoons lemon juice
2 tablespoons olive oil
1 large onion (finely chopped )
10 large pitted black olives
lemon wedge (for garnish)

Steps:

  • Marinate pork in mixture of cumin, garlic, bayleaf, salt, pepper, wine and lemon juice.
  • Marinate for 6 hours.
  • Remove pork from marinade and reserve liquid.
  • Saute in oil, onion and pork until pork is browned.
  • Add marinade and bring to a simmer.
  • Simmer 30 minutes add water or stock if necessary to keep it moist. Scatter with olives and serve with lemon wedges.

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