RED BLISS POTATO SALAD

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Red bliss potato salad image

A very basic, but delicious potato salad.

Provided by sherry monfils

Categories     Vegetable Appetizers

Time 40m

Number Of Ingredients 7

2 lb new red potatoes
6 eggs
1 lb bacon, i used canadien
1 onion, finely chopped
1 stalk celery, finely chopped
2 c mayonnaise, i used light
salt and pepper to taste

Steps:

  • 1. Bring a lg pot of water to boil, add potatoes. Cook until firm, but tender, about 15 mins. Drain, refrigerate to cool.
  • 2. Meanwhile place eggs in lg saucepan. Cover w/ cold water. Bring to boil over med-high heat. Remove from heat, let sit 10 mins.
  • 3. Remove eggs from water. Peel and chop. Cook bacon in skillet until crisp, drain on paper towels and crumble. Cube the potatoes, leaving skin on. Add potatoes to a lg bowl. Add eggs, bacon, onion and celery. Add mayonnaise, toss gently to coat. Season w/ salt and pepper.

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