PORK LOIN CHOPS WITH GARLIC SAUCE
I got this from food.com. This isn't a weight watcher recipe. However, I always like putting the weight watcher points for me,regardless of how high they are. Weight Watcher Points: 19
Provided by Krystal McDow
Categories Pork
Time 30m
Number Of Ingredients 8
Steps:
- 1. Salt and pepper pork.
- 2. Heat oil and butter in skillet.
- 3. Dredge chops in flour.
- 4. Fry on med-hi until browned on both sides.
- 5. Reduce heat to low, cover and simmer for 10 minutes.
- 6. Remove chops and keep warm.
- 7. To skillet add garlic.
- 8. Cook 1 minute until garlic is soft.
- 9. Add cream, cook for 1 minute.
- 10. Add 1 t butter, stir to mix well.
- 11. Serve chops with sauce on top.
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