CILANTRO LIME SOUP

Cilantro Lime Soup image

Number Of Ingredients 12

Ingredients

3 kaffir limes leaves
3/4 cup raw almond butter
1/2 cup raw or untoasted sesame oil
1/2 cup chopped fresh cilantro
1/4 cup freshly squeezed lime juice
3 tablespoons Nama Shoyu or 2 tablespoons Bragg Liquid Aminos
3 tablespoons freshly squeezed lemon juice
2 tablespoons raw honey
2 tablespoons grated ginger
1 cup water
1 cup diced jicama
1 cup diced cucumber

Steps:

1. Place all of the ingredients except the water, jicama, and cucumber in a food processor and blend until smooth and creamy. Add the water 1 to 2 tablespoons at a time until the soup reaches the desired consistency. 2. Ladle the soup into bowls. Top each bowl with jicama and cucumber and serve. For a Change . . . * Sprinkle some chopped scallions on top of each bowl. * Dice a few shitake mushrooms, marinate in 2 tablespoons of Nama Shoyu for 1 hour, and place on top of the soup.

Nutrition Facts : Nutritional Facts Serves

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