MY FAMILY & I LOVE LOVE THIS ESPECIALLY ON SUNDAY DINNER.
Provided by JOYCE TERRELL
Categories Puddings
Time 45m
Number Of Ingredients 12
Steps:
- 1. Whisk eggs until light colored. whisk in the sugar. Add half-and-half and vanilla,and mix well.
- 2. Pour into lightly greased pyrex pan. Tears 4 to 6 pieces and drop into pudding mixture. Lightly press rolls into mixture.
- 3. Bake at 350 degrees for 45 minutes or until set. let cool for about 10 minutes. Top with almond sauce.
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