POOR MAN'S APPLE COBBLER

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Poor Man's Apple Cobbler image

Have a dessert craving and not sure what to make? Try this super simple apple cobbler. Made with self-rising flour and canned pie filling, you probably already have the ingredients in your pantry. The pie filling is dolloped on top but the crust magically bakes around it. This comes out of the oven with a beautiful golden brown...

Provided by Shawna Payne

Categories     Fruit Desserts

Time 50m

Number Of Ingredients 6

1 c granulated sugar
1 c self-rising flour
1 can(s) pie filling (apple, cherry, or peach) or fresh fruit (21 oz)
1 stick butter, unsalted
1 c milk
1 tsp vanilla extract

Steps:

  • 1. Preheat oven to 350 degrees.
  • 2. Melt butter in a 9x13 (preferably glass) baking dish. Do this by placing it in the oven while it preheats.
  • 3. Mix sugar, flour, vanilla, and milk in a mixing bowl.
  • 4. Pour mixture into baking dish over the butter. Do not mix with butter.
  • 5. Spoon in apples or your fruit of choice in random spots.
  • 6. Bake for 45 minutes.
  • 7. The crust will rise around apples. Serve. Enjoy!

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