PONCHE NAVIDEñO RECIPE - (4.5/5)

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Ponche navideño Recipe - (4.5/5) image

Provided by á-169103

Number Of Ingredients 10

25 tejocotes
15 guayabas
1 tza. pasas
2 tza. ciruela pasa
300 gr. tamarindo
6 cañas
4 manzanas
6 tzos. Canela (15 cm)
piloncillo al gusto
25 a 30 tazas de agua

Steps:

  • Lavar y partir las frutas y ponerlas en una olla a hervir junto con canela, tamarindo, caña y piloncillo. Se puede agregar azúcar al gusto. Cuando estén cocidas retirar del fuego. Servir caliente con una pieza de caña.

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