HOT ONION SOUFFLE DIP

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Make and share this Hot Onion Souffle Dip recipe from Food.com.

Provided by Julie Bs Hive

Categories     Onions

Time 30m

Yield 6-8 serving(s)

Number Of Ingredients 4

3 (8 ounce) packages cream cheese, softened
2 cups parmesan cheese
1/2 cup mayonnaise
1 (16 ounce) package frozen chopped onions

Steps:

  • Place all of the ingredients in a 1-qt casserole dish and mix very well. Bake in a 350°F oven for 20-25 minutes.
  • Serve with tortilla chips but I much prefer a simple cracker or thinly sliced and toasted french bread.

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