POMEGRANATE CREAM CHEESE FROSTING

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Pomegranate Cream Cheese Frosting image

Make and share this Pomegranate Cream Cheese Frosting recipe from Food.com.

Provided by swirlycinnacakes

Categories     Dessert

Time 10m

Yield 40 serving(s)

Number Of Ingredients 4

6 ounces cold cream cheese
2 tablespoons butter (at room temperature)
2 cups confectioners' sugar
1 tablespoon pomegranate molasses

Steps:

  • Using a handheld mixer, beat the cream cheese on medium speed until it is just soft.
  • Add the butter and mix to fully incorporate.
  • Add the sugar and mix well.
  • Add the pomegranate molasses and beat to incorporate so that there are no streaks remaining.

Nutrition Facts : Calories 43.3, Fat 2.1, SaturatedFat 1.3, Cholesterol 6.2, Sodium 16.7, Carbohydrate 6.1, Sugar 5.9, Protein 0.3

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