POLISH PANCAKES

Polish Pancakes image

Make and share this Polish Pancakes recipe from Food.com.

Provided by ElaineAnn

Time 20m

Yield 2 serving(s)

Number Of Ingredients 9

Ingredients

3 eggs
6 tablespoons milk
1 teaspoon flour
1/4 teaspoon salt
1 teaspoon sugar
4 teaspoons butter
3/4 cup strawberry jam
2 cups frozen sliced peaches, thawed
confectioners' sugar

Steps:

Beat eggs until foamy.
Add milk, flour, salt and sugar. Beat well.
Melt 1 teaspoon butter in a 9-inch skillet, tilting to cover entire bottom.
Pour 1/4 of egg mixture into hot skillet, covering the surface evenly. Cook until firm enough to roll.
Slip pancake from skillet onto clean cloth.
Spread with jam and peaches and roll up.
Repeat process making 4 rolls.
Sprinkle with confectioner's sugar. Slice and serve warm.

*** Explore more Polish Pancakes Recipes »

Comment
Leave a comment

There are no comments yet!

Name

Message

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

Check it out »

#30-minutes-or-less #time-to-make #course #cuisine #preparation #occasion #for-1-or-2 #low-protein #healthy #pancakes-and-waffles #breakfast #european #polish #dietary #low-sodium #low-in-something #brunch #number-of-servings