TURKEY QUESO DIP

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Turkey Queso Dip image

Make and share this Turkey Queso Dip recipe from Food.com.

Provided by Chicken Finger

Categories     Poultry

Time 10m

Yield 4-6 serving(s)

Number Of Ingredients 3

1 lb ground turkey
1 (8 ounce) can tomato sauce
1 (16 ounce) package Velveeta Mexican cheese

Steps:

  • Loosely brown the ground turkey and drain.
  • Melt the cheese in a double boiler.
  • Once the cheese is melted, stir in tomato sauce.
  • Combine together in a separate container and serve with tortilla chips!
  • Refrigerate leftovers.
  • Note: if you don't like turkey, you can always just use ground beef as a substitute.

Nutrition Facts : Calories 526.8, Fat 34.1, SaturatedFat 18.7, Cholesterol 179.3, Sodium 2085, Carbohydrate 15.2, Fiber 0.9, Sugar 11.5, Protein 38.8

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