This is a good holiday punch. Original recipe was posted in Southern Living, but I've changed a few things in ours.
Provided by Sherrybeth
Categories Punch Beverage
Time 20m
Yield 8 cups
Number Of Ingredients 6
Steps:
- Chill champagne well.
- Once champagne is chilled, tir all liquid ingredients together in a 2 quart pitcher immediately before serving.
- Serve in champagne flutes with a fresh cranberry at the bottom.
Nutrition Facts : Calories 168.8, Fat 0.2, Sodium 7.8, Carbohydrate 25.3, Fiber 0.2, Sugar 22.3, Protein 0.2
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