POACHED DRIED APRICOTS IN WHITE WINE

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Poached Dried Apricots In White Wine image

Provided by Moira Hodgson

Categories     brunch, easy, quick, dessert

Time 20m

Yield 4 servings

Number Of Ingredients 5

1/2 pound dried apricots
2 1/2 cups dry white wine
1/2 cup sugar
1 teaspoon cardamom seeds
1 cup mascarpone cheese at room temperature

Steps:

  • Simmer apricots in the wine and sugar with cardamom seeds until soft (about 20 minutes).
  • Pour apricots into a serving dish and let them sit at room temperature until ready to be eaten. Serve the apricots with mascarpone cheese and, if you like, sugar cookies.

Nutrition Facts : @context http, Calories 546, UnsaturatedFat 6 grams, Carbohydrate 67 grams, Fat 20 grams, Fiber 4 grams, Protein 5 grams, SaturatedFat 11 grams, Sodium 221 milligrams, Sugar 58 grams

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