PLEASING PEAR PIE
Make and share this Pleasing Pear Pie recipe from Food.com.
Provided by Gingerbear
Categories Pie
Time 1h20m
Yield 1 9inch pie, 8 serving(s)
Number Of Ingredients 9
Steps:
- Preheat one to 425 degrees.
- Sprinkle pears with lemon juice.
- Toss lightly with mixture of remaining ingredients.
- Heap into pastry lined 9 inch pie plate.
- Dot with 2 Tbsp butter, and cover with top crust.
- Crimp edges of crust, and cut slits in top to vent.
- Bake for 45 to 50 minutes, covering crust edges with foil after the first 15 minutes.
- Serve warm with whipped topping or softened vanilla ice cream.
Nutrition Facts : Calories 388.7, Fat 15.1, SaturatedFat 3.8, Sodium 276.5, Carbohydrate 62, Fiber 4.5, Sugar 34, Protein 3.4
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