PLAIN GRAHAM CRACKER CRUST

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Make and share this Plain Graham Cracker Crust recipe from Food.com.

Provided by CookingMonster

Categories     Dessert

Time 11m

Yield 1 crust, 6 serving(s)

Number Of Ingredients 3

18 graham cracker squares (crushed into fine crumbs, about 1 1/4 c.)
1/4 cup sugar
6 tablespoons melted butter

Steps:

  • Mix crumbs and sugar.
  • Add butter and mix well.
  • Pour into 9 or 10 inch pie pan.
  • Pat onto sides and bottom for firm crust.
  • Chill 45 minutes or bake at 375 degrees for 6 to 9 minutes.
  • (Baked comes out of pie pan for easiest serving.).

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