PIZZA TARTS

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Pizza Tarts image

Great for potlucks! You can even make these in mini muffin tins to make them kid-sized! Use your favourite pizza toppings for the filling. For another savoury tart recipe try Cheeseburger Tarts recipe#60239. These freeze well.

Provided by Pamela

Categories     Vegetable

Time 30m

Yield 12 tarts

Number Of Ingredients 7

2 cups Bisquick baking mix
1/2 cup milk
1 cup ham or 1 cup salami
3/4 cup assorted fresh vegetable, mushrooms, green peppers, onions, etc
1 cup grated cheddar cheese or 1 cup mozzarella cheese
1/2 cup pizza sauce, use more if desired
1 teaspoon oregano

Steps:

  • Mix first 2 ingredients together to form a dough.
  • Roll out and cut 12 circles with a round cookie cutter or glass.
  • Put 1 circle of dough into each section of a muffin tin.
  • Mix remaining ingredients together.
  • Fill cups evenly with mixture.
  • Bake at 350 degrees for 15 minutes or until biscuits brown around edges and cheese in the filling melts.
  • To Freeze: Flash freeze on a cookie sheet. Transfer to ziploc bag, and label. To serve: Heat in microwave or oven until warm.

Nutrition Facts : Calories 233.7, Fat 15.1, SaturatedFat 5.9, Cholesterol 31.6, Sodium 607.3, Carbohydrate 15, Fiber 0.7, Sugar 2.7, Protein 8.8

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