PIZZA SLIDERS

Pizza Sliders image

Quick and easy-to-make sliders. If you're a fan of pizzas and burgers like I am then you will certainly enjoy this combination of the two.

Provided by Marshall Carlson

Categories Main Dish Recipes Burger Recipes

Time 30m

Yield 6

Number Of Ingredients 11

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Ingredients

2 (12 ounce) packages bulk Italian sausage
1 teaspoon dried basil
1 teaspoon dried oregano
1 teaspoon dried parsley
1 cup grated Parmesan cheese
1 cup shredded mozzarella cheese
6 slider-sized burger buns
1 (2 ounce) package sliced pepperoni
½ (14 ounce) can pizza sauce
1 green bell pepper, sliced
½ (3 ounce) can sliced black olives

Steps:

Preheat the oven to 425 degrees F (220 degrees C). Cover a rimmed baking sheet with aluminum foil.
Form Italian sausage into 6 patties. Space patties evenly across the baking sheet. Season with basil, oregano, and parsley.
Bake in the preheated oven for 10 minutes. Flip patties over and continue baking for 5 minutes.
Sprinkle Parmesan and mozzarella cheeses over patties. Cover with a layer of pepperoni slices. Bake until cheese melts, about 4 minutes more.
Toast buns in the oven until nearly as crunchy pizza crust. Spread 1/2 tablespoon pizza sauce onto both halves of each bun. Place each patty on a bun and top with 1 slice of bell pepper and 1/2 tablespoon olives.

Nutrition Facts : Calories 530.1 calories, Carbohydrate 167.2 g, Cholesterol 78.3 mg, Fat 34.6 g, Fiber 1.4 g, Protein 29.6 g, SaturatedFat 13.2 g, Sodium 1659.3 mg, Sugar 2.5 g