PIZZA DEVILED EGGS

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Pizza Deviled Eggs image

Deviled eggs are made even more heavenly thanks to Italian cheese blend and mini pepperonis.

Provided by Brooke Lark

Categories     Appetizer

Time 10m

Yield 24

Number Of Ingredients 7

12 hardboiled eggs, peeled
1/4 cup mayonnaise
1/4 cup Italian cheese blend
Salt
Pepper
1/4 cup mini pepperoni pieces
2 tablespoons chopped green onions

Steps:

  • Cut eggs lengthwise in half. Slip out yolks into small bowl; mash with fork.
  • Stir mayonnaise and cheese into yolks until smooth and creamy. Stir in salt and pepper to taste. Fill whites with egg yolk mixture, heaping it lightly. Press several mini pepperoni slices onto the top of each egg. Cover and refrigerate up to 24 hours.
  • Just before serving, garnish with green onions.

Nutrition Facts : ServingSize 1 Serving

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