PITTSBURGH KIELBASA

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Pittsburgh Kielbasa image

Make and share this Pittsburgh Kielbasa recipe from Food.com.

Provided by Cristin

Categories     For Large Groups

Time 2h5m

Yield 15-20 serving(s)

Number Of Ingredients 4

2 lbs kielbasa
1 large onion, chopped
1 (16 ounce) jar applesauce
1 (1 lb) box brown sugar

Steps:

  • Preheat oven to 250 degrees.
  • Place kielbasa in a 9 x 13-inch baking dish. Bake for 45 minutes. Remove from oven; pierce with fork and drain grease.
  • Cut kielbasa into bite-size pieces; return to baking dish. Spread onion over kielbasa; set aside.
  • Increase oven temperature to 350 degrees. In a large bowl, mix applesauce with brown sugar. Pour evenly over kielbasa and onion. Bake for 1 1/2 hours.
  • Serve with decorative toothpicks for a festive look.

Nutrition Facts : Calories 328.8, Fat 16.6, SaturatedFat 5.6, Cholesterol 39.9, Sodium 563.4, Carbohydrate 38.4, Fiber 0.5, Sugar 30.8, Protein 7.6

*** Explore more Pittsburgh Kielbasa Recipes »

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