PIQUANT FISH

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PIQUANT FISH image

Categories     Fish

Yield 4

Number Of Ingredients 8

1 lb fresh or thawed fish filets
1 cup cracker crumbs of your choice or dry bread crumbs
2 Tbsp. Parmesan cheese
1/4 cup butter, melted
4 tsp lemon juice
½ tsp Worcestershire sauce
½ tsp prepared mustard
½ tsp each salt and pepper

Steps:

  • Mix crumbs and cheese. Roll filets in crumb mix and place in a single layer in a 9 x 13" baking pan. Mix remaining ingredients and pour over fish. Bake at 375F for 25 minutes.

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