PINTO BEEF CASSEROLE

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Pinto Beef Casserole image

Provided by My Food and Family

Categories     Home

Time 1h

Number Of Ingredients 9

1 lb ground beef
1/2 chopped onion
4 cloves garlic, finely chopped
15 oz can tomato sauce
2 tsp chili powder
1 tsp salt
3 cup hot cooked rice
15 oz can pinto beans
1 pkg (8 oz.) shredded cheese

Steps:

  • Brown meat, onions & garlic. Drain. Add tomato sauce, chili powder & salt. Blend together. Stir in rice, pinto beans, and a little shredded cheese until well blended.
  • Pour into 8x11.5x2 or larger (9 x 13) casserole dish and top with remaining cheese.
  • Bake at 350°F for 15 to 20 minutes.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

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