PINK COLESLAW

Pink Coleslaw image

Make and share this Pink Coleslaw recipe from Food.com.

Provided by wingette

Categories Onions

Time 20m

Yield 8-10 serving(s)

Number Of Ingredients 7

Ingredients

1 purple cabbage
1 red capsicum
1 beetroot
1 red onion
1/2 cup mayonnaise
salt and pepper
1 sprig purple basil

Steps:

slice the cabbage, capsicum and onion as fine and neat as possible.
wash, peel and then grate the beetroot.
combine all the vegetables with the mayo being careful to make sure they are coated but do not over mix.
Sprinkle with salt and pepper to taste then garnish with a sprig of purple basil before presenting.

Nutrition Facts : Calories 102.7, Fat 5.1, SaturatedFat 0.8, Cholesterol 3.8, Sodium 138.7, Carbohydrate 14, Fiber 2.9, Sugar 6.7, Protein 2

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