PINEAPPLE WITH LIME & VANILLA SYRUP

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Pineapple with lime & vanilla syrup image

Fresh pineapple, a squeeze of lime and easy-to-use vanilla paste make this quick pud burst with flavour

Provided by Good Food team

Categories     Dessert

Time 20m

Number Of Ingredients 5

100g caster sugar
1 tsp vanilla paste
juice 1 lime
1 pineapple , skinned and very thinly sliced (like pineapple carpaccio)
vanilla or coconut ice cream, to serve (optional)

Steps:

  • Gently heat the caster sugar, vanilla paste, lime juice and 50ml water in a pan until the sugar dissolves.
  • Arrange the pineapple over a plate or platter. Drizzle over the syrup and set aside until ready to serve so the syrup can soak into the pineapple. Eat with vanilla or coconut ice cream, if you like.

Nutrition Facts : Calories 119 calories, Carbohydrate 31 grams carbohydrates, Sugar 31 grams sugar, Fiber 2 grams fiber, Sodium 0.01 milligram of sodium

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