Make and share this Pineapple Muffins recipe from Food.com.
Provided by nemokitty
Categories Dessert
Time 35m
Yield 18 serving(s)
Number Of Ingredients 8
Steps:
- Beat butter and eggs, add sugar. Beat in flour, salt, baking soda and baking powder.
- Stir in pineapple.
- Bake in greased or paperlined muffin tins at 375 degrees for 20 minutes.
Nutrition Facts : Calories 523.9, Fat 6.7, SaturatedFat 3.5, Cholesterol 34.2, Sodium 180.6, Carbohydrate 120.8, Fiber 10.9, Sugar 85.4, Protein 6.3
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