PINEAPPLE MUFFINS

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Make and share this Pineapple Muffins recipe from Food.com.

Provided by nemokitty

Categories     Dessert

Time 35m

Yield 18 serving(s)

Number Of Ingredients 8

2 eggs
1 cup sugar
1/2 cup butter
2 cups flour
1/2 teaspoon salt
1 teaspoon baking powder
1/2 teaspoon baking soda
15 oz.can pineapple, crushed and drained

Steps:

  • Beat butter and eggs, add sugar. Beat in flour, salt, baking soda and baking powder.
  • Stir in pineapple.
  • Bake in greased or paperlined muffin tins at 375 degrees for 20 minutes.

Nutrition Facts : Calories 523.9, Fat 6.7, SaturatedFat 3.5, Cholesterol 34.2, Sodium 180.6, Carbohydrate 120.8, Fiber 10.9, Sugar 85.4, Protein 6.3

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    #60-minutes-or-less     #time-to-make     #course     #cuisine     #preparation     #occasion     #north-american     #breads     #breakfast     #canadian     #ontario     #to-go

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