Make and share this Fast & Easy Parmesan Cheese Popcorn recipe from Food.com.
Provided by Doreen_2
Categories Lunch/Snacks
Time 20m
Yield 4-5 serving(s)
Number Of Ingredients 4
Steps:
- Pop all 3 bags of microwave popcorn as directed one at a time. DO NOT BURN or SCORCH popcorn.
- After all the bags of popcorn is popped, dump all the popcorn in the paper bag.
- Melt 1 stick of butter or margarine in the microwave or stove. DO NOT BURN OR SCORCH BUTTER.
- Pour butter in the bag on top of popcorn.
- Pour 2/3 cups of parmesan cheese into bag of popcorn and shake well.
- Pour popcorn in a big bowl and enjoy.
- You can also add more or less butter and cheese to your liking.
Nutrition Facts : Calories 1149.4, Fat 37.7, SaturatedFat 8.3, Cholesterol 14.7, Sodium 539, Carbohydrate 176.8, Fiber 32.8, Sugar 2.1, Protein 35.9
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