PICO DE GALLO
Homemade Pico de Gallo is easier to make than you think. This classic recipe will soon become a go-to and combines jalapeño, onion, cilantro and Roma tomatoes with a hint of lime and salt that's ready to serve in 15 minutes. Our Pico de Gallo recipe is perfect with chips for a quick snack, or on top of chicken for a quick and flavorful meal. The options with this recipe are endless! Mix up Pico de Gallo for taco nights, or add some finely chopped garlic for a garlicky twist.
Provided by Betty Crocker Kitchens
Categories Condiment
Time 15m
Yield 8
Number Of Ingredients 6
Steps:
- In medium bowl, mix all ingredients. Serve immediately, or cover and refrigerate until ready to serve, up to 3 days.
Nutrition Facts : Calories 15, Carbohydrate 3 g, Cholesterol 0 mg, Fiber 0 g, Protein 0 g, SaturatedFat 0 g, ServingSize About 1/4 Cup, Sodium 220 mg, Sugar 1 g, TransFat 0 g
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