This is one of the best and tastest ways to make Brussels sprouts. Easy to fix also
Provided by Eddie Jordan @EDWARDCARL
Categories Vegetables
Number Of Ingredients 15
Steps:
- Bring brine to a boil.
- In each prepared jar place 1 clove garlic, 1 dill head, 1 tablespoon pickling spice, and 1 hot pepper.
- Pack jars as tightly as you can with sprouts.
- Cover sprouts with boiling brine solution leaving 1/4 inch head space.
- Process in a boiling water bath canner for 10 minutes.
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