PICADILLO

Picadillo image

This versatile recipe is great when the whole family is hungry, but I'm too tired to cook. Serve the spicy, sweet meat mixture over rice or in flour tortillas.-Lois Davis, Clarkson, New York

Provided by Taste of Home

Categories Dinner

Time 25m

Yield 4 servings.

Number Of Ingredients 11

Ingredients

1 pound ground beef
1 medium onion, chopped
2 garlic cloves, minced
1 can (14-1/2 ounces) diced tomatoes, undrained
1 medium tart apple, peeled and chopped
1/3 cup raisins
1 tablespoon chili powder
3/4 teaspoon salt
1/2 teaspoon ground cumin
1/4 teaspoon allspice
1/4 teaspoon pepper

Steps:

In a large skillet, cook beef, onion and garlic over medium heat until meat is no longer pink; drain. Add the tomatoes, apple, raisins and seasonings; mix well. Cover and simmer for 10 minutes.

Nutrition Facts :

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