Not sure if the Mountain Dew White out is available everywhere. If you can't find it, regular Mountain Dew should work just as fine. The White Out just adds a more tropical flavor.
Provided by Allison Jones @ALJ86
Categories Cakes
Number Of Ingredients 7
Steps:
- Preheat Oven to 325 Degrees.
- Spray Pam into a 10 cup Bundt Pan.
- In a large Bowl, combine cake mix and pudding mix, sift around with a fork to get clumps out of mixes.
- Add Mt. Dew, Oil, and Eggs.
- Beat with an electric mixer at medium speed until smooth.
- Pour batter into prepared cake pan and bake for 50 minutes.
- After baking, check with a wooden pick to make sure cake is thoroughly baked.
- Remove from pan and let cool completely.
- While cake is cooling, mix your icing by gradually added two spoon fulls of icing to a bowl, and squirting a few drops of flavoring, stir well with fork. Repeat until full tub of icing has been mixed (Usually three times).
- Once cake is completely cooled, add your icing by spreading a section at a time, then dabbing with a knife, to create a textured finish.
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