THE BEST EVER SCALLOPED POTATOES
My best friend gave me this recipe after her Mom had her over for dinner and she said "They were the best Potatoes ever." So I had to try them right away and try as I might to follow the recipe exactly I just couldn't bring myself to do it, I never can. I'm posting the recipe with my tweeks and it turned out to be the most...
Provided by susan simons
Categories Potatoes
Number Of Ingredients 9
Steps:
- 1. WHITE SAUCE: Melt butter in saucepan and add flour and brown lighly. Add dry mustard, pepper and cream and heat just until it starts to thicken.
- 2. Layer potatoes, onions and shredded cheese in a 13"x9" pan and pour white sauce over...I layered the sauce and cheese in 3 layers.
- 3. Bake at 350 degrees until bubbley and poatoes are thoroughly cooked- usually about an hour or so. I cooked them covered for 45 minutes and then uncovered to make them brown and a little "Crusty" on top.
- 4. It's a great time to try a new scalloped potatoe recipe for Turkey day, give it a try and let me know what you think.
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