PEZEDES
Make and share this Pezedes recipe from Food.com.
Provided by Poppy
Categories Breads
Time 35m
Yield 6-8 serving(s)
Number Of Ingredients 6
Steps:
- Boil sugar, water, and lemon juice together to make a thick syrup.
- Remove from heat.
- Beat egg whites until stiff, and add the hot syrup slowly to them, beating constantly.
- Fold in the confectioner's sugar and vanilla, blending well.
- Lightly flour waxed paper and place on baking sheet.
- Drop batter to form cookie shapes onto sheet and bake in preheated 350 F oven for 25 minutes.
Nutrition Facts : Calories 349.5, Fat 0.1, Sodium 37.2, Carbohydrate 86.9, Sugar 86.5, Protein 2.4
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