This is a very interesting Persian starter dish or side dish. Feel free to add different veggies such as cucumbers and radishes.
Provided by MattOlay V-H
Categories Appetizers and Snacks Canapes and Crostini Recipes
Time 5m
Yield 4
Number Of Ingredients 8
Steps:
- Arrange green onions, basil, tarragon, mint, and cilantro on a serving platter next to pita. Place feta cheese and butter in separate small serving dishes.
Nutrition Facts : Calories 299.9 calories, Carbohydrate 29.7 g, Cholesterol 49.4 mg, Fat 16.7 g, Fiber 1.4 g, Protein 8 g, SaturatedFat 10.6 g, Sodium 509 mg, Sugar 1.8 g
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