PEPPERONI PIZZA OMELET

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Pepperoni Pizza Omelet image

Take all the ingredients that normally go into a pepperoni pizza and make an omelet instead.

Provided by SLPSHARON

Categories     100+ Breakfast and Brunch Recipes     Eggs     Omelet Recipes

Time 25m

Yield 2

Number Of Ingredients 10

½ (14 ounce) can pizza sauce
1 (2 ounce) package sliced pepperoni, or to taste
½ tomato, diced
¼ cup diced onion
¼ cup diced mushrooms
2 tablespoons diced olives
1 pinch dried oregano, or to taste
salt and ground black pepper to taste
1 tablespoon olive oil, or as needed
4 eggs, beaten

Steps:

  • Mix pizza sauce, pepperoni, tomato, onion, mushrooms, olives, oregano, salt, and pepper together in a bowl.
  • Heat oil in a skillet over medium heat. Pour eggs into the hot oil and cook until set, about 5 minutes. Pour pizza sauce mixture over eggs and cook until firm enough to fold 1 side of eggs over the filling creating an omelet, 5 to 10 minutes more.

Nutrition Facts : Calories 418.2 calories, Carbohydrate 14.7 g, Cholesterol 401.8 mg, Fat 30.2 g, Fiber 3 g, Protein 21.6 g, SaturatedFat 8.4 g, Sodium 1291.8 mg, Sugar 6 g

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