PEPPERMINT ICE CREAM PIE
This is so easy to prepare with just 3 ingredients. My daughter asks for this pie every Christmas.
Provided by Kathy Miller @millerak
Categories Pies
Number Of Ingredients 3
Steps:
- Remove ice cream from freezer and let soften enough to spread in crust. Fill to just below edge of crust.
- Place in freezer long enough to harden. Remove and spread with the thawed whipped topping.
- Cover with the inverted plastic lid from cookie crust and freeze until firm. Remove from freezer 5-10 minutes before cutting slices. Freeze any leftover pie immediately.
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