PEPPERMINT-CHOCOLATE FROSTING

Peppermint-Chocolate Frosting image

Your baked goods need some frosting love-and that's exactly what our Peppermint Chocolate Frosting is for. Spread it on cakes, cookies, cupcakes and more.

Provided by My Food and Family

Categories Home

Time 20m

Yield 22 servings, 2 Tbsp. each

Number Of Ingredients 5

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Ingredients

1 pkg. (4 oz.) BAKER'S Bittersweet Chocolate, chopped
1 pkg. (16 oz.) powdered sugar
1/2 cup butter or margarine, softened
1 tsp. peppermint extract
1/3 cup milk

Steps:

Microwave chocolate in large microwaveable bowl on HIGH 1-1/2 min. or until chocolate is almost melted, stirring every 30 sec. Stir until completely melted. Cool 5 min.
Add sugar, butter and vanilla. Gradually add milk, beating after each addition with mixer on low speed until blended.

Nutrition Facts : Calories 140, Fat 6 g, SaturatedFat 4 g, TransFat 0 g, Cholesterol 10 mg, Sodium 40 mg, Carbohydrate 23 g, Fiber 1 g, Sugar 21 g, Protein 1 g